Jet Tila Net Worth

Smell that? That is the aroma of delicious food and success in one place. This chef is famous for preparing tasty meals, creating well liked recipes and becoming a lovable personality throughout the world. unknown is actually a world class American Chef who was born on February 6, 1975 in unknown. Marasri Tilakamonkul, Pramorte Tila unknown, Allison Tila, Amaya Tila make up the family of unknown. Developing the passion for cooking, spices and serving dishes to others at an early age, unknown studied and later graduated at California Sushi Academy, which provided a solid academic background for a promising individual. You can follow unknown on a variety of media channels, including social media or watch TV shows or read recipe books etc. What did the fame amount to for unknown? Well in terms of money, the net worth of unknown is estimated to be around $3 million.

Read more about Jet Tila Biography

Jet grew up in a Thai neighborhood in Los Angeles. During this time, he learned various Asian culinary methods from his grandmother. Eventually, he pursued his passion for the culinary arts, taking courses at the California Sushi Academy. He also took a course at Le Cordon Bleu. His skills would develop and soon more opportunities would open up for him which would increase his net worth. He started working as a chef, eventually opening his own establishments. He became the executive chef of “Pakpao Thai” and “The Charleston”, and his skills in cooking would also lead him to be invited to become a part of the Food Network.

Tila would take part in numerous cooking-related shows. He appeared as a judge during one season of the show “Chopped”, which is a cooking game show series that pits four chefs against each other in each episode, for a chance to win a $10,000 prize. He also joined a similar show called “Cutthroat Kitchen”, however, what’s different about this show is an auction mechanic that will allow chefs to purchase opportunities to sabotage one another; he’s been a regular judge of the show since its premiere. Another show that Tila has been a part of is “Iron Chef America” which is based on the Japanese cooking show “Iron Chef”. It is presented as a successor of the show, and has featured numerous high profile chefs. He also joined “The Best Thing I Ever Ate” which is a program on which chef’s pick out their favorite dishes in several categories.

Aside from Jet’s work at the Food Network, he makes numerous contributions to the culinary program “Good Food” which airs as a part of National Public Radio (NPR). He also launched a dessert restaurant in Las Vegas called “Kuma Snow Cream”, and has opened the Las Vegas restaurant “Wazulu”, and becoame the culinary ambassador to Thailand. A few of his recent projects include “Alton’s After-Show” and “Beat Bobby Flay”.

For his personal life, it is known that Tila is married to Ali, and they have two children. He also maintains his own personal website entitled chefjet.com, which features some of his recipes, projects and products.

Structural info

• Net Worth: $3 million
• Date Of Birth: February 6, 1975
• Place Of Birth: Los Angeles, California USA
• Profession: Chef
• Education: California Sushi Academy
• Nationality: American
• Spouse: Allison Tila
• Children: Amaya Tila
• Parents: Marasri Tilakamonkul, Pramorte Tila
• Facebook: https://www.facebook.com/chefjettila
• Twitter: https://twitter.com/jettila
• Instagram: https://www.instagram.com/jettila/
• IMDB: http://www.imdb.com/name/nm3133835/

Facts

• Executive chef/owner, “The Charleston”.
• Third generation chef, taught to cook by grandmother.
• Chef/owner, “Wazulu” in Las Vegas.

Filmography

Actor

Producer

Self

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